For 30 years and counting, Crockett Creek has been handcrafting jerky in Tennessee’s Foothills of the Smoky Mountains. We still use our tried-and-true jerky recipes that were originally perfected in our family kitchen. Because Crockett Creek is family-run, we only use the highest quality ingredients that we are proud to feed to our own children, so you can feel good about bringing our beef, elk, venison, and bison jerky home.
Come join our family and try Crockett Creek’s home style jerky. If you love it as much as we know you will, you can use our spice mix and marinade to add our Southern flavors to all your homemade meals.
Original Beef Jerky
Blazin’ Cajun Beef Jerky
Teriyaki Beef Jerky
Ol’ Smoky Beef Jerky
Honey Jalapeño Beef Jerky
Garlic Beef Jerky
Steakhouse Beef Jerky
Sweet N’ Spicy Beef Jerky
Bayou Boil Beef Jerky
Fire Beef Jerky
Original Buffalo Jerky
Original Venison Jerky
Original Elk Jerky
Spice Mix
Marinade
All-Natural Ingredients
When it comes to jerky ingredients, less is more. Crockett Creek believes in using real ingredients to deliver bold flavors, which means there’s no need for all the extra preservatives and chemicals that other beef jerky companies use. You can snack on our beef, venison, elk, or bison jerky knowing that it is healthy, gluten free, high in protein, and low in calories—the perfect outdoor fuel.
Small-Batch Quality
To ensure you receive jerky with the best flavor and highest quality, Crockett Creek makes jerky in small batches, always crafted by hand. This means you can feast on jerky that is less processed and carefully handled to guarantee quality and a premium home style taste and texture.
Tennessee Roots
Our Southern roots influence everything we do, from the way we make our jerky to the way we treat our customers. Crockett Creek was founded in the Foothills of the Smoky Mountains with signature family beef jerky recipes that are full of flavor. The taste of home in our premium jerky will keep you coming back for more until you become a part of our family, too.
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Bayou Boil Beef Jerky
To feel the heat of a Bayou summer, take a bite of Crockett Creek’s Bayou Boil Beef Jerky. We add a few shakes of spicy Cajun seasoning to our Southern jerky marinade, giving it enough of a kick to bring a little sweat to your brow and will have your mouth doing a Mardis Gras dance.
Blazin' Cajun Spice Mix
Crockett Creek’s Blazin’ Cajun Spice Mix is a special blend of mild Cajun spices and seasonings that will add home style flavor to any dish. Chicken, pork, beef, fish, vegetables—everything tastes better with a little Blazin’ Cajun. Crockett Creek’s Blazin’ Cajun Spice Mix is all-natural and contains no MSG.
Garlic Beef Jerky
How to Preserve Beef Jerky
Jerky is one of the ultimate naturally-preserved foods. The salt in jerky will prevent it from spoiling for considerable lengths of time even if it is exposed to open air. However, the longer jerky is permitted to sit in the open air, the quicker it stales. While...
5 Great Festivities That Go Perfect with Beef Jerky
Chips. Dip. Crackers and cheese. Sounds pretty standard, right? Isn’t it time you breathed some life into your festive get-togethers? Crockett Creek can solve your boring-snack woes with its delicious and exciting line of beef jerky flavors. All you have to do is...
7 Must-Have Beef Jerky Flavors
Choosing your favorite flavor of beef jerky is like choosing your favorite child—well, almost. At the very least, deciding which flavor is best can spur great debate among jerky aficionados, particularly if they have discovered Crockett Creek’s deeply satisfying,...