Popular Jerky Q&As
We get a lot of jerky-related questions. From inquiries about the health benefits to concerns about its shelf life, the team at Crockett Creek has heard it all. As jerky craftsmen, we don’t really mind too much and are happy to impart our jerky-related knowledge to...
The 7 Types of People You’ll Find Eating Beef Jerky
Who eats beef jerky? According to Statista, about 40% of the U.S. population. Beef jerky is the one of the fastest growing segments of the food industry, largely because people have less time but also want foods that are low in calories and high in vitamins, minerals...
How Heart-Healthy is Craft Jerky?
Heart disease is one of the most dangerous conditions affecting people in the United States and abroad today. This disease accounts for around 1 and 3 deaths a year in the US, according to the American Heart Association. Despite the widespread challenge that heart...
What is Sodium Nitrate and Why Don’t We Use It to Make Our Natural Jerky?
One of the best things about beef jerky is that it can be enjoyed anywhere at any time. With a shelf life that’s almost as incredible as its flavor, there’s a reason that beef jerky has become a staple at camp sites, on road trips, or even just as a snack on the go....
Products
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Original Beef Jerky
$7.99
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Garlic Beef Jerky
$7.99
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Spice Mix
$7.99