For 30 years and counting, Crockett Creek has been handcrafting jerky in Tennessee’s Foothills of the Smoky Mountains. We still use our tried-and-true jerky recipes that were originally perfected in our family kitchen. Because Crockett Creek is family-run, we only use the highest quality ingredients that we are proud to feed to our own children, so you can feel good about bringing our beef, elk, venison, and bison jerky home.
Come join our family and try Crockett Creek’s home style jerky. If you love it as much as we know you will, you can use our spice mix and marinade to add our Southern flavors to all your homemade meals.
Have you heard the news?
Crockett Creek has something new for all you jerky lovers.
Introducing our jerky variety box.
When it comes to jerky ingredients, less is more. Crockett Creek believes in using real ingredients to deliver bold flavors, which means there’s no need for all the extra preservatives and chemicals that other beef jerky companies use. You can snack on our beef, venison, elk, or bison jerky knowing that it is healthy, gluten free, high in protein, and low in calories—the perfect outdoor fuel.
To ensure you receive jerky with the best flavor and highest quality, Crockett Creek makes jerky in small batches, always crafted by hand. This means you can feast on jerky that is less processed and carefully handled to guarantee quality and a premium home style taste and texture.
Our Southern roots influence everything we do, from the way we make our jerky to the way we treat our customers. Crockett Creek was founded in the Foothills of the Smoky Mountains with signature family beef jerky recipes that are full of flavor. The taste of home in our premium jerky will keep you coming back for more until you become a part of our family, too.
Looking for a way to raise money for your sports team, school, or organization?
Crockett Creek has fundraising opportunities available for your need.
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Become a retail partner!
Bayou Boil Beef Jerky
To feel the heat of a Bayou summer, take a bite of Crockett Creek’s Bayou Boil Beef Jerky. We add a few shakes of spicy Cajun seasoning to our Southern jerky marinade, giving it enough of a kick to bring a little sweat to your brow. All the natural spices in this jerky work together to create an exciting home style taste that will have your mouth doing a Mardis Gras dance.
Blazin' Cajun Spice Mix
Know a home cook who could use a little more spice in their life? Crockett Creek’s Blazin’ Cajun Spice Mix is a special blend of mild Cajun spices and seasonings that will add home style flavor to any dish. Chicken, pork, beef, fish, vegetables—everything tastes better with a little Blazin’ Cajun. Crockett Creek’s Blazin’ Cajun Spice Mix is all-natural and contains no MSG, so whoever said healthy can’t be delicious has clearly never tried this spice mix.
Garlic Beef Jerky
Calling all garlic-lovers! If you agree with us that garlic makes everything better, then you will love Crockett Creek’s Garlic Beef Jerky. Most of our jerky recipes have garlic powder, but we knew that wasn’t enough for true garlic enthusiasts. So, we added real garlic to our original Southern jerky marinade to make garlic the star flavor of our Garlic Beef Jerky.
We are in the final weeks of deer season right now, which means you probably have put one or two in the freezer as steaks and/or burger and it’s about full. There’s no reason to stop hunting just start making jerky. Deer jerky is a tasty, healthy snack that can be...
When you hear someone discussing jerky, more than likely your mind goes straight to beef. While your mind may wonder into various flavors of beef jerky, you probably don’t consider the other types of meat that can be made into jerky. Don’t get us wrong! We’re all...
Growing up, many of our parents led us to think that beef jerky was a junk food that should only be eaten every once in a while. However, nutritional evidence shows that jerky can actually be viewed as a healthy snack that can be enjoyed without guilt. Everyone from...