For 30 years and counting, Crockett Creek has been handcrafting jerky in Tennessee’s Foothills of the Smoky Mountains. We still use our tried-and-true jerky recipes that were originally perfected in our family kitchen. Because Crockett Creek is family-run, we only use the highest quality ingredients that we are proud to feed to our own children, so you can feel good about bringing our beef, elk, venison, and bison jerky home. 

Come join our family and try Crockett Creek’s home style jerky. If you love it as much as we know you will, you can use our spice mix and marinade to add our Southern flavors to all your homemade meals.

Crockett Creek Original Beef Jerky

Original Beef Jerky

Crockett Creek Blazin Cajun Beef Jerky

Blazin’ Cajun Beef Jerky

Crockett Creek Teriyaki Beef Jerky

Teriyaki Beef Jerky

Crockett Creek Ol' Smoky Beef Jerky

Ol’ Smoky Beef Jerky

Crockett Creek Honey Jalapeno Beef Jerky

Honey Jalapeño Beef Jerky

Crockett Creek Garlic Beef Jerky

Garlic Beef Jerky

Crockett Creek Steakhouse Beef Jerky

Steakhouse Beef Jerky

Crockett Creek Sweet N Spicy Beef Jerky

Sweet N’ Spicy Beef Jerky

Crockett Creek Bayou Boil Beef Jerky

Bayou Boil Beef Jerky

Fire Beef Jerky - an extra spicy beef jerky flavor

Fire Beef Jerky

Crockett Creek Original Buffalo Jerky

Original Buffalo Jerky

Crockett Creek Original Venison Jerky

Original Venison Jerky

Crockett Creek Elk Jerky

Original Elk Jerky

Spice Mix

Marinade

All-Natural Ingredients

When it comes to jerky ingredients, less is more. Crockett Creek believes in using real ingredients to deliver bold flavors, which means there’s no need for all the extra preservatives and chemicals that other beef jerky companies use. You can snack on our beef, venison, elk, or bison jerky knowing that it is healthy, gluten free, high in protein, and low in calories—the perfect outdoor fuel.

Small-Batch Quality

To ensure you receive jerky with the best flavor and highest quality, Crockett Creek makes jerky in small batches, always crafted by hand. This means you can feast on jerky that is less processed and carefully handled to guarantee quality and a premium home style taste and texture.

Tennessee Roots

Our Southern roots influence everything we do, from the way we make our jerky to the way we treat our customers. Crockett Creek was founded in the Foothills of the Smoky Mountains with signature family beef jerky recipes that are full of flavor. The taste of home in our premium jerky will keep you coming back for more until you become a part of our family, too.

Looking for a way to raise money for your sports team, school, or organization?

Crockett Creek has fundraising opportunities available for your need.

Ready to add some home style flavor to your shelves?

Become a retail partner!

Bayou Boil Beef Jerky

To feel the heat of a Bayou summer, take a bite of Crockett Creek’s Bayou Boil Beef Jerky. We add a few shakes of spicy Cajun seasoning to our Southern jerky marinade, giving it enough of a kick to bring a little sweat to your brow and will have your mouth doing a Mardis Gras dance.

Blazin' Cajun Spice Mix

Crockett Creek’s Blazin’ Cajun Spice Mix is a special blend of mild Cajun spices and seasonings that will add home style flavor to any dish. Chicken, pork, beef, fish, vegetables—everything tastes better with a little Blazin’ Cajun. Crockett Creek’s Blazin’ Cajun Spice Mix is all-natural and contains no MSG.

Garlic Beef Jerky

If you agree with us that garlic makes everything better, then you will love Crockett Creek’s Garlic Beef Jerky. Most of our jerky recipes have garlic powder, but we knew that wasn’t enough for true garlic enthusiasts. So, we added real garlic to our original Southern jerky marinade to make garlic the star flavor of our Garlic Beef Jerky.
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